How to Make Homemade Chocolate Truffles Recipe

Ingredients: 

7 oz children’s mix “Malutka” or dry milk
2 oz cocoa
9 oz sugar
6.5-7 oz butter

Instructions:

1. Add 3.5 oz of water to the sauce pan. Add sugar and bring to a boil. 
2. Then add butter and boil on a medium heat until the mix starts thickening (The process took me 30 minutes). 
3. Combine the children’s mix (or dry milk) with cocoa. 
4. Add the sugar and butter mix and mix well. The resulted mix should be crumbly and bulky. Form balls out of the warm mix, so they will be the size of a walnut. 
5.  Roll the balls in the cocoa and sugar powder mix. You can also roll the truffles in chopped nuts or coconut flakes.

Fresh Orange jelly Recipe Without Gelatin

Ingredients:

• 3 oranges
• 9 oz sugar
• 2 oz gelatin

Instructions: 

Add 7 oz of cold boiled water to the gelatin and leave for 1 hour.

Squeeze the orange juice. 

Cut the peel into large pieces. 

Add 34 oz of water to the peel, bring to a boil and boil for 10 minutes. 

Then drain and cool to 104 – 122F. Then add sugar and swollen gelatin, bring to a boil, but do not keep boiling. 

Add squeezed juice. Remove from heat. Pour into molds (or parfait glasses) and refrigerate for 5-6 hours.

Apple Crumble Pie

This is a very, very delicious desert. For sure, everybody will make good comments afterwords.

Ingredients: 

• All purpose flour - 1 cup
• Oats - 1 cup
• Brown Sugar - 2/3 cup
• Butter - 1/2 cup
• Baking soda - 1/4 tsp
• Apple peeled and chopped - 4
•  Lemon Juice - 1 tsp

Instructions: 

1. Take bowl and mix all purpose flour and baking soda. Now add butter in it and mix well. 
2. Pour half cup of the flour mixture in baking dish and rest place in oven at 350 degrees. 
3. Bake till the top turn brown in color. Take a saucepan and add apples, lime juice, sugar, cinnamon and 2 tbsp water. 
4. Allow the mixture to boil and then remove from flame. Use it as a filling material.

Raspberry & Milk Chocolate Cheesecake

Use good quality chocolate for this sumptuous cheesecake. Raspberries not in season? Just leave them out.

Ingredients: 

• digestive biscuits - 180g 
• melted butter - 75g 
• milk chocolate - 100g 
• cream cheese - 300g 
• double cream - 200ml 
• sugar - 75g 
• raspberries - 150g 
• icing sugar - chocolate melted, to serve (optional) - 

Instructions: 

1. Crumble the digestives in a food processor, add the melted butter and mix well. 
2. Place in a 20cm flan ring with a push-up base and pat down with the back of a spoon. Melt the chocolate in a microwave or a glass bowl set over a pan of simmering water. 
3. Mix the cream cheese, cream and sugar together until smooth. Add the raspberries and stir in, then add the melted chocolate and quickly swirl through. 
4. Spoon into the flan ring and smooth the top with a palette knife, then place in the fridge and chill for 2 hours. Serve dusted with icing sugar and a little melted chocolate if you like

Lemon Self Saucing Pudding

Zesty lemon and oranges help fill the gap when there\\\'s not much homegrown fruit available

Ingredients: 

• butter - 50g 
• caster sugar - 200g 
• lemon , zested - 1 lemon juice (include the zest from the zested lemon) - 100ml eggs , 
• separated - 3 
• plain flour , sifted - 50g 
• milk - 250ml
• icing sugar for dusting - 

Instructions:

1. Heat the oven to 180C/fan 160/gas gas 4. Whizz the butter, sugar and lemon zest until they are pale and creamy in a food processor. 
2. Add the lemon juice, egg yolks, flour and milk one by one until you have a smooth batter. 
3. Whisk the egg whites until firm but not stiff, and fold the two mixtures together. Pour into a buttered ovenproof soufflé or baking dish and put it in a baking tray half filled with hot water. 
4. Bake for 45-50 minutes until the top is lightly browned and set and there is a sort of gooey lemon curd below. Remove the dish from the tray, dust with icing sugar and serve hot, with or without cream.

Banana Blueberry Muffins

Ingredients: 

• Banana - 3 
• Sugar - 3/4 cup 
• Egg - 1 
• Butter - 1/3 cup 
• Blueberry - 1 cup 
• Baking soda - 1 tsp 
• Baking Powder - 1 tsp 
• Salt - 1/2 tsp 
• Flour - 2 cups 

Instructions: 

1. Take a bowl and mash bananas in it. Add sugar and egg in it. Stir them well. 
2. Now add butter and blueberry in it. Combine rest of ingredients together and mix in the bananas. 
3. Pour the mixture in muffin cups and bake at 350 degrees for 30 minutes.